For your inspiration…

Candied Lemon Peel

Leftover lemon heart vinegar I started obsessing about food waste when my kids were little and I was determined to give them as much organic produce as possible. Not everyone’s priority or privilege. I got by on spending around £60 a week on food and honestly, I was...

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Using up leftovers doesn’t have to cost you loads of cash or take forever; all StorrCupboard recipes are catagorized as “quick quick”, “right in the middle” or “lazy afternoon cooking”.

Veggie? Vegan?  Omnivore? Flexitarian?  Recipes for ALL of you!  Meat should be *part* of your plates, not the main event. And if you buy don’t, damn well never, ever waste it.

Weird leftover?  Annoying leftover?  Search via ingredient and hopefully you’ll find something.  Totally stuck?  Email me at ann @ storrcupboard.com and I’ll be right on it.

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